Microbiological Aspects of Biofilms and Drinking Water

Focusing on the future of drinking water and its associated health hazards, Microbiological Aspects of Biofilms and Drinking Water highlights the microbiological aspects relating to the development of biofilms. It provides a deeper understanding of biofilms and how they provide a haven for pathogens and water related diseases. The book includes a general microbiology section on drinking water; current methods of analysis and recommendations for improved methods; and microbes associated with serious public health effects. The author examines current regulations and detection methods for monitoring potential microbes of public health significance.