
-20 %
Global Food-Price Shocks and Poor People
How have higher and more volatile global food prices affected the world’s poor farmers and consumers? This book explores the answer to this question in developing, transition, and industrialized countries through case studies and examination of a variety of cross-cutting themes._x005F_x000D_
This book was published as a special double issue of Development in Practice.
₹3,304.06
₹4,130.08