This book focuses on quality of produce by addressing its various aspects. The topics address quality issues ranging from cultural practices to postha..
This book provides a comprehensive interdisciplinary reference source for the various aspects of fruit ripening and postharvest behavior. It focuses o..
Fresh-Cut Fruits and Vegetables are currently one of the hottest commodities in the food market of industrialized countries, but fresh-cut produce det..
A Produce Reference Guide to Fruits and Vegetables from Around the World: Nature's Harvest answers the many questions consumers have about various fru..