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The Globalisation of Chinese Food

The Globalisation of Chinese Food
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The Globalisation of Chinese Food
By considering the practice of globalisation, these essays describe changes, variations and innovations to Chinese food in many parts of the world. Reviews and broadens theories about ethnic and social identity formation.

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  • Publisher: Routledge
  • Publication Place: UK
  • Publication Year: 2015-03-04
  • Language: English
  • Number of Pages: 216
  • Edition: 1
  • Seller: BestBookBuddies  
  • Category: RAPS
  • Stock: 9999
  • Model: Stock
  • Weight: 0.35kg
  • SKU: Stock
  • ISBN: 9781138863316
  • Sold By: taylorandfrancis
  • Contact Seller
  • ₹2,643.10
    ₹3,303.88
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