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Human Resource Management in the Hotel and Catering Industry

Human Resource Management in the Hotel and Catering Industry
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Human Resource Management in the Hotel and Catering Industry
This book, first published in 1987, gives valuable insights into the characteristics of employment in the hotel and catering industry and useful guidance on personal techniques. It deals with fundamental issues, such as personnel policy, as well as with practical techniques.

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  • Publisher: Routledge
  • Publication Place: UK
  • Publication Year: 2017-05-17
  • Language: English
  • Number of Pages: 286
  • Edition: 1
  • Series: Routledge Library Editions: Human Resource Management
  • Seller: BestBookBuddies  
  • Category: RAPS
  • Stock: 9999
  • Model: Stock
  • Weight: 0.69kg
  • SKU: Stock
  • ISBN: 9781138289925
  • Sold By: taylorandfrancis
  • Contact Seller
  • ₹6,976.06
    ₹8,720.08
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